This recipe for Chocolate, Chestnut, Almond & Prune Cake came about as a solution to finding a use for my left over cooked and peeled chestnuts and prunes. Sourced from the internet it was originally…
This recipe for Merguez Roasted Roots With Prunes & Chestnuts is one of my ‘go to’ Christmas dishes. It’s a tasty accompaniment for any roast meats but I find it goes particularly well with poultry….
I discovered this recipe for white chocolate, cranberry and pistachio Rocky Road in the Good Housekeeping’s festive supplement. I trialled it this morning using half quantities of the listed ingredients and it worked really well….
When a Biscuiteer catalogue arrived through my letterbox I was enchanted by the beautifully crafted iced Christmas biscuits. Inspired by the colourful collections I decided to set about making my own. The first challenge I…